Walnut Creek Farmers Market
Sunday, March 27
POSTED: 03.14.2011
We are looking forward to heading to the West coast where the Tour will make three stops in California- Walnut Creek, Aptos, and South Pasadena.
The Walnut Creek Farmers Market will host the Farm to Table Tour on Sunday March 27th from 9:00 am to 1:00 pm.
CHEFS
Kevin Weinberg – Walnut Creek Yacht Club
Alison Barakat-Camp – Bakesale Betty
Francesco Torre and Pat English – Haute Stuff
Daniel Clayton – Nibblers Eatery & Wine Bar
Stewart Beatty – Postino Restaurant
Sam Castro – Sasa
John Marquez – Artisan Bistro
Valentino Luchin – Ottavio Osteria
Bahman Tehrani – Lettuce
MEET A CHEF:
Alison Barakat-Camp, also known as Bakesale Betty, began by selling her baked goods at farmers markets. She now operates her own retail bakery shop in North Oakland and is excited to join us at the Farm to Table Tour to celebrate the farmers markets that helped her get her start. She will be preparing a roasted vegetable lasagna. Come by March 27th to try Bakesale Betty's lasagna and other great "farm to table" dishes prepared by your favorite chefs. Be sure to come back to this blog soon for Bakesale Betty’s roasted vegetable lasagna recipe.
